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https://sharkninja.com.ph/blogs/recipes/home-made-banana-ketchup

HOME-MADE BANANA KETCHUP

Discover this easy Ninja Foodi banana ketchup recipe. Perfectly balanced with bananas, vinegar, and spices for a unique homemade sauce.

Recipe by

Ninja Kitchen

Recipe compatible with:

Ingredients

  • 3 ripe bananas (mashed)
  • ½ cup white vinegar
  • ¼ cup brown sugar
  • 1 small onion (chopped)
  • 2 cloves garlic (chopped)
  • 1 tbsp tomato paste (for color and depth)
  • ½ tsp salt
  • ½ tsp ground black pepper
  • ½ tsp paprika or chili powder (optional, for spice)

Instructions

Sauté Base: In a small pan, cook onion and garlic until softened and fragrant.

Blend: Transfer sautéed onion/garlic, bananas, vinegar, sugar, tomato paste, salt, pepper, and paprika into the Ninja Foodi Power Mixer. Blend until smooth.

Simmer: Pour mixture back into a saucepan. Cook over medium heat for 10–15 minutes, stirring occasionally, until thickened.

Cool and Store: Let cool, then transfer to a clean jar. Refrigerate for up to 2 weeks.