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Serves: 6-8

HOT BUTTERED RUM SLUSH

Blend rum, butter, and warm spices into a frozen cocktail: Hot Buttered Rum Slush! Get the full recipe and try it with the Ninja SLUSHi.

Recipe by

Ninja Kitchen

Recipe compatible with:

Ingredients

  • ½ cup dark rum
  • ½ cup hot buttered rum mix (see below)
  • ½ cup milk (dairy or plant-based)
  • 1–2 tablespoons brown sugar (optional, adjust to taste)
  • a pinch of cinnamon or nutmeg (plus extra for garnish)

Quick Buttered Rum Mix:

  • 2 tablespoons softened butter
  • 2 tablespoons brown sugar
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon vanilla extract
    Mix these until smooth.

Instructions

  • Prepare the mix: Stir together the butter, sugar, and spices to create the buttered rum base.
  • Load Ninja SLUSHi: Add rum, milk, and the buttered rum mix.
  • SLUSH it up: Run the Ninja SLUSHi until smooth and frosty.
  • Serve: Pour into glasses, sprinkle with cinnamon or nutmeg, and enjoy.