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https://sharkninja.com.ph/blogs/recipes/creami-choco-mint-ice-cream
Home-made Ice Cream Recipes

Serves: 2-4

CREAMi CHOCO MINT ICE CREAM

Learn how to whip up a smooth, chocolatey mint ice cream with the Ninja CREAMi, using easy-to-find local ingredients. Snag this recipe now!

Recipe by

Ninja Kitchen

Recipe compatible with:

Ingredients

  • 1 cup fresh carabao’s milk (or full cream milk)
  • 1/2 cup all-purpose cream
  • 1/3 cup condensed milk
  • 1/2 tsp peppermint extract (or fresh mint leaves, finely chopped)
  • 1/4 cup tablea chocolate (melted) or cocoa powder
  • 1/4 cup chopped dark chocolate or local chocolate bar (e.g., Goya)
  • A pinch of salt

Instructions

Mix Base: In a bowl, whisk together milk, cream, condensed milk, melted tablea, peppermint extract, and a pinch of salt until smooth.

Pour into Pint: Transfer mixture into Ninja CREAMi pint container. Freeze for 24 hours until solid.

Process: Place frozen pint into Ninja CREAMi, select ICE CREAM function, and process until creamy.

Add mix-ins: Add chopped chocolate pieces as mix-ins, then re-spin for even distribution.

Serve: Scoop into bowls, garnish with mint leaves, and enjoy chilled.

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