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CREAMi HOME-MADE BANANA ICE CREAM
Home-made Ice Cream Recipes

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CREAMi HOME-MADE BANANA ICE CREAM

Discover and recreate the easiest Ninja CREAMi banana ice cream recipe: ripe bananas, a splash of milk, giving you pure frozen bliss!

Recipe by

Ninja Kitchen

Recipe compatible with:

Ingredients

  • 2 ripe bananas (the riper, the sweeter)
  • ½ cup milk (dairy or non-dairy)
  • 1–2 tablespoons honey or maple syrup (optional, for extra sweetness)
  • ½ teaspoon vanilla extract
  • Pinch of salt

Instructions

Prep the Base: Blend bananas, milk, sweetener, vanilla, and salt until smooth.

Freeze: Pour mixture into a Ninja CREAMi pint container. Freeze for at least 24 hours.

Spin: Place the frozen pint into the Ninja CREAMi, select the Ice Cream function, and let it spin.

Optional remix: If the texture is crumbly, use the Re-spin function for extra creaminess.

Serve: Scoop and enjoy immediately, or add toppings like chocolate chips, nuts, or caramel drizzle.

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