Serves: 2-3
HOME-MADE LOW CALORIE ICE CREAM
This home-made low-calorie ice cream recipe is naturally dairy-free, under 50 calories per serving, and perfect for guilt-free indulgence.
Recipe by
Ninja Kitchen
Recipe compatible with:
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Ninja Creami Ice Cream Maker (NC300)
₱17,995.50₱19,995.00Unit price /Unavailable
Ingredients
Instructions
Prepare the Base
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Place the frozen banana chunks and cocoa powder into the best ice cream maker for home, Ninja CREAMi pint container.
- If you want added sweetness, mix in maple syrup or honey.
Freeze
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Level the mixture in the container.
- Freeze for 24 hours to allow the CREAMi to process properly.
Process in Ninja CREAMi
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After freezing, place the pint into the Ninja CREAMi machine.
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Select the “Lite Ice Cream” function.
- If the texture is too crumbly, use the “Re-spin” option until smooth and creamy.
Serve & Enjoy
- Scoop into bowls and enjoy immediately.
BONUS TIP: For variety, try adding frozen strawberries, vanilla extract, or a spoonful of peanut butter before freezing.
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