PREP: 5 MINUTES
MAKES: APPROX. 355 ML
INGREDIENTS
- 180 ml olive oil
- 80 ml fresh orange juice
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 1 tablespoon honey mustard
- 60 g canned beets, liquid drained
DIRECTIONS
- Add olive oil into the Ninja Blast portable blender 530 ml blending vessel.
- Add orange juice, filling up to the VINEGAR/CITRUS line.
- Add remaining ingredients in the order listed, making sure not to exceed the FLAVORING line.
- Screw the blade assembly onto the cup, and pulse to mix the ingredients.
- Remove blades from the cup after blending.
